Monday 10 March 2008

Taiwan: Tainan

I remember...

seating on a stone park wall, listening to a busker strum his guitar under the bough of a tree, with light bulbs strung from the branches, near the old fort at Anping, where only a few crumbling walls remain of the original structure - the rest is a reconstruction.

Like a troubadour of old.

Stopping at a dusty car park for a toilet break and to stretch my legs, after a long ride from Alishan.

Walking the night markets of Tainan, hawkers calling out to customers. One of those was a bit like a fairground - a vast open space where pushcarts were gathered and some restaurants hastily erected. I tried the escargot, Taiwan style, fried and spicy, with degrees of spicy-ness to select from - Mild, to "super" hot, shovelled into plastic bags for the customer, with a long toothpick to help you dig out the invertebrates.

No comments:

Post a Comment